the Habitat
Seamaster Chef Experience
Seamaster Chef Experience
A feast shaped by the tides — fresh catch, open flame, and salt-kissed air. The chef brings the sea to your table, pairing seasonal seafood with coastal herbs and crisp wines. Every bite echoes the rhythm of the waves.
Woodfired Chef Experience
Woodfired Chef Experience
From ember to flavor — dough meets flame in a dance of smoke and craft. Hand-tossed pizzas, blistered edges, melting cheeses, and garden toppings come alive under the warmth of woodfire and shared laughter.
Sweet Chef Experience
Sweet Chef Experience
An evening where sugar meets soul. Signature desserts crafted tableside — delicate, daring, and irresistibly indulgent. Expect textures that melt, crackle, and linger long after the last spoonful.
Drunk Chef Experience
Drunk Chef Experience
A spirited journey of flavor. Dishes are designed around fine cocktails — smoky, bitter, floral, or bold — as the chef and mixologist compose an edible symphony of taste, balance, and play.
Smoky Chef Experience
Smoky Chef Experience
The art of slow fire. Aromatic woods, perfectly smoked meats, and rich, lingering flavors that unfold over time. Each plate tells a story of patience, craft, and primal pleasure.
Green Chef Experience
Green Chef Experience
Plant-forward, soul-deep. A celebration of nature’s palette — seasonal vegetables, local herbs, and creative textures elevated to pure artistry. Proof that flavor doesn’t need to follow the flame.